tiny farm, big table

Dinner Series

Elegant long-table dinners served family-style with live music and garden cocktails.

Long-table dinners unfold beside rows of flowers and veggies — where chefs craft farm-fresh feasts and guests share and celebrate community, connection, and the land that feeds us. 

Behind the laughter and clinking plates, there’s a deeper purpose:
building food security and resiliency.


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2026 TICKETS GO LIVE:

🔸 TO MEMBERS: NOW!
(check your email for early bird password to access)
🔸 TO THE PUBLIC: noon May 8

A Warm Garden

A stunning early-summer vegetarian feast inspired by the love of a fresh garden harvest: 7 chefs, 7 courses.

Abundance

Bright, bold, and beautifully seasonal: 7 chefs present 7 mid summer-inspired courses. Fresh, earthy & local.

Autumn

Chef Anthony Santi (Santicooks) wines & dines in a cozy, thoughtfully curated 5-course fall harvest feast.

secret chef bonus dinner

Sacred Stories

All 3 dinners sold out the day they went live to the public, so we’re hoping to add one more! Check back for details soon!

Become a member (here) for earlybird ticket access, and to support this important food security work.

Dinners raise funds to:

Feed

fresh, local food for people in need through dignified food initiatives.

Teach

and mentor on farm, food, waste, sustainability, etc.

Share

tools and equipment through the Tool Library

Grow

food, herb and pollinator gardens for the community 

tfbt 4-stack photos
tfbt 4-stack2

Why are we doing this work?

Our food system is in trouble.

degraded soil, toxic chemicals, disrupted supply chains, industrial agriculture, massive food waste, skyrocketing food costs, and our overall disconnection from each other and where our food comes from are threatening the future of food.

 

We need to eat.

We’re passionately working to build a community and a local food system that’s healthy, regenerative, and resilient for us now and seven generations from now. 

Video created & donated by Lewis Parsons

Location

One Tiny Farm

Located in the centre of Roberts Creek’s village.

On the Unceded Coast Salish Territories of the shíshálh and Skwxwú7mesh Nations.

3022 Beach Ave, Roberts Creek
(behind the Gumboot Restaurant)

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