tiny farm, big table

Dinner Series

Elegant long-table dinners served family-style with live music and garden cocktails.

At One Tiny Farm, long-table dinners unfold in rows of flowers and veggies — where chefs craft farm-fresh feasts and guests share and celebrate community, connection, and the land that feeds us. 

Behind the laughter and clinking plates, there’s a deeper purpose:
building food security and resiliency. 

2025 Tickets SOLD OUT to all 7-chef, 7-course Dinners

Limited Seating available for Chef Spotlight Dinners (May 26 update: 85% sold out)

Update May 26: BIG NEWS! Sold out? Now you can WIN 2 tickets to the dinner of your choice!

Prize: 2 pairs of 2 tickets to any 2025 Tiny Farm, Big Table Dinner!
Tickets: $10/each

Stay tuned! Raffle launches soon!

Dinners raise funds to:

Feed fresh, local food for people in need through dignified food initiatives.

Teach and mentor on farm, food, waste, sustainability, etc.

Share tools and equipment through the Tool Library

Grow food, herb and pollinator gardens for the community to enjoy

Why are we doing this work?

Our food system is in a precarious state: degraded soil quality, toxic chemicals, disrupted supply chains, impacts of industrial agriculture, unprecedented food waste, skyrocketing food costs, and our overall disconnection from each other and where our food comes from.

We’re passionately working to build a community and a local food system that’s healthy, regenerative, and resilient for us now and seven generations from now. 

Video created & donated by Lewis Parsons

We are so lucky to do this with these incredible, community-minded partners and chefs:

2024 Chefs & Partners

Location

One Tiny Farm

Located in the centre of Roberts Creek’s village.

On the Unceded Coast Salish Territories of the shíshálh and Skwxwú7mesh Nations.

3022 Beach Ave, Roberts Creek
(behind the Gumboot Restaurant)

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